Nando's is a South African fast-food chain that was founded in 1987 by Fernando Duarte and Robert Brozin. The company is known for its spicy peri-peri chicken dishes, which are made using a sauce made from African bird's eye chili peppers.
Nando's started out as a small restaurant in Rosettenville, Johannesburg, South Africa. The restaurant quickly gained a reputation for its delicious and spicy chicken dishes, and it wasn't long before it started to expand. Today, Nando's has over 1,000 locations in more than 30 countries around the world.
The company's name comes from Fernando Duarte, who co-founded the business with Robert Brozin. Duarte was originally from Mozambique, a Portuguese-speaking country located in Southeast Africa, and the name "Nando's" is a shortened version of his first name.
Nando's is known for its commitment to using high-quality ingredients and for its commitment to sustainability. The company sources its chicken from suppliers who meet its strict standards for animal welfare, and it works with farmers to ensure that its ingredients are grown in a sustainable manner.
In addition to its delicious food, Nando's is also known for its vibrant and colorful restaurant design. Each location is decorated with bright, bold colors and African-inspired artwork, creating a lively and welcoming atmosphere.
Overall, Nando's is a beloved fast-food chain that is known for its spicy peri-peri chicken dishes, high-quality ingredients, and commitment to sustainability. It is a popular choice for people looking for a quick and delicious meal that is made with care.